03/06/2017 - 8:00am
University of Georgia will observe spring break. Classes will be on break. University offices will remain open for business.
03/24/2017 - 8:00am
We want to warmly invite you to the upcoming Georgia Regional Conference that is scheduled to be held on March 24, 2017-March 26, 2017 on the UGA campus. The American Mock World Health Organization (AMWHO) is the national structure for creating a simulation of the World Health Assembly and invites high school, undergraduate and graduate students to debate and discuss a predetermined theme. Please feel free to attain additional information regarding the conference and apply directly via the following link: http://amwho.org/georgia.php#registration. The Georgia Regional Conference (GRC) will likewise simulate the World Health Assembly by means of focusing on the conference theme of Food Insecurity. While, food insecurity is a global issue, it also deeply affects Athens-Clarke County and thus has been the topic of much research and social work on the University of Georgia campus.The GRC will enable students to create similar resolutions from the Assembly, engage with speakers and peers throughout the conference, and obtain sound knowledge and skills of diplomacy, policy creation, and debate. More information: firstname.lastname@example.org
03/28/2017 - 9:00am
You're invited to join us for our annual UGA College of Public Health Accepted Students Day. The event is co-sponsored by the UGA Graduate School and is a wonderful opportunity to begin the process of transitioning to graduate school. The day's events are meant to enlighten you about various aspects of UGA and the College of Public Health, and include housing, UGACard, meal plans, student organizations and support services, parking, tuition & fee structure, financial aid, as well as your program of study, departmental representatives, scientific writing and networking, and much more. Please Note: This event is for students who have already been accepted into the MPH program. RSVP information is sent to students upon their acceptance into the program.
04/14/2017 - 12:15pm
Hal King, PHI: “Microbiological hazards in foods and preventive controls” Dr. Hal King is the President and CEO of Public Health Innovations LLC, an ideation technology and consulting business. Dr. King is a public health professional who has worked in the investigation of foodborne and other disease outbreaks at the CDC, performed funded research on causation of diseases at Emory University School of Medicine, worked in the prevention of intentional adulteration of foods in the U.S. Army Reserves, and worked in the design and implementation of preventative controls for food safety hazards in food manufacturing and retail food service as the Director of Food and Product Safety at Chick-fil-A Inc. He is the author of the book, Food Safety Management: Implementing a Food Safety Program in a Food Retail Business (Springer).
04/21/2017 - 3:30pm
This briefing is for STUDENTS INTERNING IN SUMMER WHO HAVE COMPLETED PROPOSAL DOCUMENTS. Attendance is required. Please contact Nina Cleveland for more information at email@example.com.